- Animal Products
- Comparison of reducing sugar content, sensory traits, and fatty acids and volatile compound profiles of the longissimus thoracis among Korean cattle, Holsteins, and Angus steers
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Min Yu Piao, Hyun Jung Lee, Hae In Yong, Seok-Hyeon Beak, Hyun Jin Kim, Cheorun Jo, Komang Gede Wiryawan, Myunggi Baik
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Asian-Australas J Anim Sci. 2019;32(1):126-136. Published online July 26, 2018
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- Ruminant Nutrition and Forage Utilization
- Evaluation of Different Yeast Species for Improving In vitro Fermentation of Cereal Straws
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Zuo Wang, Zhixiong He, Karen A. Beauchemin, Shaoxun Tang, Chuanshe Zhou, Xuefeng Han, Min Wang, Jinhe Kang, Nicholas E. Odongo, Zhiliang Tan
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Asian-Australas J Anim Sci. 2016;29(2):230-240. Published online September 3, 2015
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