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Swine Nutrition and Feed Technology
The Effect of Mustard Meal in Laying Hen Diets: B. Cheva-Isarakul, S. Tangtaweewipat, P. Sangsrijun; Asian-Australas J Anim Sci. 2001;14(11):1605-1609. Published online November 1, 2001; DOI: https://doi.org/10.5713/ajas.2001.1605
Crossref 4; PDF

Animal Products
Effect of Cool Drinking Water on Production and Shell Quality of Laying Hens in Summer: P. C. Glatz; Asian-Australas J Anim Sci. 2001;14(6):850-854. Published online June 1, 2001; DOI: https://doi.org/10.5713/ajas.2001.850
Crossref 8; PDF


Effect of Poor Feather Cover on Feed Intake and Production of Aged Laying Hens: P. C. Glatz; Asian-Australas J Anim Sci. 2001;14(4):553-558. Published online April 1, 2001; DOI: https://doi.org/10.5713/ajas.2001.553
Crossref 36; PDF

Review Paper
Recent Advances in Amino Acid Nutrition for Efficient Poultry Production - Review -: T. Ishibashi, Y. Ohta; Asian-Australas J Anim Sci. 1999;12(8):1298-1309. Published online December 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.1298
Crossref 5; PDF

Swine Nutrition and Feed Technology
Effect of Feeding Aspergillus Oryzae Culture on Fecal Microflora, Egg Qualities, and Nutrient Metabolizabilities in Laying Hens: S. W. Han, K. W. Lee, B. D. Lee, C. G. Sung; Asian-Australas J Anim Sci. 1999;12(3):417-421. Published online May 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.417
Crossref 9; PDF


Effects of Microbial Phytase Supplementation to Diets with Low Non-Phytate Phosphorus Levels on the Performance and Bioavailability of Nutrients in Laying Hens: J. S. Um, I. K. Paik, M. B. Chang, B. H. Lee; Asian-Australas J Anim Sci. 1999;12(2):203-208. Published online March 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.203
Crossref 8; PDF

Animal Reproduction and Physiology
Gene Gun-Mediated Human Erythropoietin Gene Expression in Primary Cultured Oviduct Cells from Laying Hens: H. Ochiai, H. M. Park, R. Sasaki, J. Okumura, T. Muramatsu; Asian-Australas J Anim Sci. 1999;12(1):9-14. Published online February 1, 1999; DOI: https://doi.org/10.5713/ajas.1999.9
Crossref 1; PDF

Swine Nutrition and Feed Technology
Repulsive effect and palatability of dietary phenylalanine in laying hens: Y. -H. Choi, K. Asakura, J. Okumura, M. Furuse; Asian-Australas J Anim Sci. 1996;9(2):159-164. Published online April 1, 1996; DOI: https://doi.org/10.5713/ajas.1996.159
Crossref 3; PDF


Effect of dietary lipids on liver, serum and egg yolk cholesterol contents of laying hens: C. K. Han, K. S. Sung, C. S. Yoon, N. H. Lee, C. S. Kim; Asian-Australas J Anim Sci. 1993;6(2):243-248. Published online June 1, 1993; DOI: https://doi.org/10.5713/ajas.1993.243
Crossref 7; PDF


Sweet basil oil nanoparticles as novel feed additives: impacts on productivity, intestinal morphology, antioxidant capacity, and microbiota in laying hens: Suphasuta Tada, sureerat thuekeaw; Received April 24, 2026 Accepted September 1, 2026; DOI: https://doi.org/10.5713/ab.260348 [Accepted]; PDF


Nutritional and metabolic mechanisms linking low protein and low amino acid diets to fatty liver in laying hens: Atsushi Murai, Misae Yamazaki, Kyohei Furukawa; Received June 30, 2026 Accepted October 13, 2026; DOI: https://doi.org/10.5713/ab.260525 [Accepted]; PDF

ANIMAL
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Impact Factor: 3.2(Q₁)
SJR: 0.724
(Q₁ in Animal Sci
/ Vet Sci)
Print ISSN: 2765-0189
Online ISSN: 2765-0235

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